Thursday, November 25, 2010

Happy Thanksgiving!

We hung out and had a grand time just cooking and relaxing on Wednesday. Originally we were going to celebrate Thanksgiving on Thursday with a friend from CA, but he had to work so it ended up just being me, Matt and a 13lb turkey. Needless to say, we needed a head start. So, we decided to make our 1st Thanksgiving dinner on Wednesday so we could eat more of our leftovers before the move. It turned out great!

The turkey turned out quite moist and we also made stuffing, green bean casserole, a raspberry jello mold, and apple pie.  Today I'm going to add on mashed potatoes with gravy.  It all was turkey-licious!  :)


It's small but cozy.  :)

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